Onions, White 2 kg Bag City:Jeddah green kohlrabi can be baked

green kohlrabi can be baked

and wraps for added crunch

The skin can be smooth or ribbed with small bumps and nodes depending on the variety

Underneath the outer layer of the rind

Onions, White 2 kg Bag City:Jeddah green kohlrabi can be bakedDescription Applications Storage Recipe Papery white skin and white tender flesh, onions have a sweet taste and more intense flavor than the yellow one. They are used in many recipes as they add this distinctive irreplaceable taste, and some like to eat raw or chop it to add to their sauces or salads. You can use fresh white onions in salads, sauces, guacamole or in sandwiches and burgers. You can also chop white onions and add them to soups or grill