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28g coffee ground coarsely
ALTITUDE: SHG
Combining a coffee that's honey processed with one that's washed process allowed us to create a blend that has depth
2) maintain compliance with rigorous certifications in the way that the mill’s by-products are disposed of
Rare & Exotic: Colombia - San Jose Heirloom how to 28g coffee ground coarselyColombia San Jos Heirloom Anaerobic Natural Rare & Exotic Extremely limited Monday Roast ONLY Country: Colombia Region: D O Cauca Producer: Mr. Gilberto and Mrs. Fabiola Farm: Finca San Jos Elevation: 1700 MASL Cultivar: Heirloom Process: Anaerobic Natural Process Roast: Med Light DonX Score: 94. 5 100 PREORDER NOW ROASTING MACRH 24th, 2025 (One Day only) Sensory Notes: Blackberry and plush green apple in the nose followed by amber honey, peach and