Traditional DOP Balsamic Vinegar of Modena Aged (Affinato) sour Preheat the oven to 180°C

Preheat the oven to 180°C

An oven pan that is also an eye-catching serving dish is what you need for your dinner parties

but it will play the starring role in charcuterie and cheese boards

Nothing more needs to be said because the most famous things don’t need introductions

Traditional DOP Balsamic Vinegar of Modena Aged (Affinato) sour Preheat the oven to 180°CIf you ask about the ingredients going into traditional PDO balsamic vinegar from Modena, you will most likely be told grapes, time and ancient knowledge, the kind that is often handed down, together with passion, from one generation to the next. Nothing is left to chance in the production of the balsamic vinegar, in a precise order of steps, as is the case with the barrels containing this precious elixir: from the largest to the smallest, for the