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Why: The French Press brings out the full body and depth of flavor in a medium blend
Versatile Enjoyment:
or drip brewing methods
Why: Cold brewing can highlight the coffee’s natural sweetness and the creamy vanilla flavor
Royal Kenya Freshly Roasted Single Origin Coffee, (Kenya) (Coarse) Italian Roast Coffee Why: The French Press bringsThe Royal Kenya Fresh Roasted Coffee is made from beans sourced from Kenya, a country renowned for producing some of the worlds most distinctive and high quality coffee. Kenyan coffee is known for its bright acidity, full body, and complex flavor profile. Heres what you can expect from this coffee and the best ways to brew it: Fruity, well balanced, bright cup. Flavor Profile Bright Acidity: Kenyan coffee is famous for its lively acidity, often
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