Dandelion Root - Certified OG Lavender Mugwort is typically harvested April

Mugwort is typically harvested April through October

Plants are harvested by hand or using horse-power and dried immediately after harvest in the on-farm drying facility to maximize potency and preserve quality

Infused Oil: Organic jojoba oil infused with dried Yarrow for eight days at 80 °F to gently extract the plant’s beneficial compounds

and warming ginger and licorice root bring comfort and balance

Dandelion Root - Certified OG Lavender Mugwort is typically harvested AprilDandelion roots Taraxacum spp Certified Organic by MOFGA and grown regeneratively by one of the Meeting House Farm Collaborative Farms. Fresh roots are shipped immediately after harvest to preserve quality and freshness and should arrive next day in most cases. Chipped roots are dried immediately after harvest in an on farm organic certified drying facility to maximize potency and preserve quality. Extracts are a 1: 2 ratio of Fresh Roots in Alcohol.