Cask No. 5.71 Sweet fruity & mellow Getting fruity at the back

Getting fruity at the back of the church

With a little water

roasted duck breast with a viscous plum sauce and honey roasted parsnips

The palate warmed the soul with citric heat and cooling menthol before caramel and vanilla combined with honeycomb crunch and the suggestion of perfumed tobacco

Cask No. 5.71 Sweet fruity & mellow Getting fruity at the backCask No. 5. 71 Elbow patches and saucy librarians Lowland Please limit one bottle per member An immediately luscious note of peaches and cream, sauted apricots, orange liqueur, fig compote, prune juice, dried flowers, cherry syrup, cranberry sauce, fresh espresso, cocoa powder and elegant rancio. Water moves things towards rum, olive oil, dried sultanas, bicycle inner tube, crystallised ginger, banana bread, walnut oil, mustard seeds, chocolate