Red Velvet Cream Cheese pickup-available Light vanilla cake layered with

Light vanilla cake layered with airy white chocolate mousse and finished with smooth Swiss buttercream

peanut butter

Red velvet cupcake filled with raspberry and topped with chocolate ganache

Espresso-infused chocolate sponge topped with smooth mocha Swiss meringue buttercream and a dusting of cocoa

Red Velvet Cream Cheese pickup-available Light vanilla cake layered withSignature Red Velvet cupcake topped with cream cheese frosting and sprinkled with sprinkles. Ingredients: Flour, sugar, vegetable oil, eggs, buttermilk, cocoa powder, red color, vanilla extract, vinegar, baking soda, cream cheese (Philadelphia), butter, powdered sugar.