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known for its gravelly soils and optimal microclimate
and Mizunara (Japanese Oak)
The nose is quite complex with grapefruit
ironstone-rich clays
House of Arras Grand Vintage 2017 gin known for its gravelly soilsThe Grand Vintage cuve from Ed Carr and House of Arras is arguably Australia's most important sparkling wine. Sourced from premium sites across Tasmania, this classic method of traditional sparkling spends up to a decade on lees before being disgorged. It's a long and slow process to create this level of depth and complexity, but for Carr, it's well worth the wait. This is an exquisite wine, one that is comparable to the very best sparklings from