Frantoi Cutrera Organic Paccheri YGroup_QTC_Truffle The resulting oil has a

The resulting oil has a strong olive aroma with vivid hints of artichoke and green almonds

accompanied by pleasant notes of basil and fennel with a strong peppery finish

explore how different olive varieties influence flavor

and aged cheeses — or wherever a bold

Frantoi Cutrera Organic Paccheri YGroup_QTC_Truffle The resulting oil has aProduced according to traditional methods, this organic Sicilian paccheri pasta is made using only organic durum wheat semolina and mineral water. The dough is extruded through bronze dies, creating a rough surface texture that helps sauces cling to every piece, and then slowly dried at low temperatures to preserve its character and quality. Traditionally associated with carnival celebrations and often served with rich pork sauces, paccheri remains