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made from a blend of Pinot Noir
Kaikomagatake
Fermentation: Terroir Influenced Natural
gentle growing season
Paquera Mezcal Barril 200ml liberty-creek-wine made from a blend ofMaguey: 14 yr Barril (Agave karwinskii var.)Producer: Luis JurezRegion: San Agustn Amatengo EjutlaOven: Conical earthen oven; six days with mesquite wood and juniper woodMaceration: Horse drawn stone mill Tahona (Quarry Stone)Fermentation: Awewete Wood Barrels with natural fermentationDistillation: 2x in copper pot stills with refrescaderaBatch size: 505LBatch number: PBR7004ABV: 46. 0%
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