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free from artificial additives
Mill to powder for lattes
with long-standing use in Ayurvedic and Unani traditions for respiratory-category formulations
they elevate broths
Tephrosia Purpurea Extract (Sarponkha) Extraction Ratio:10:1 free from artificial additivesProduct Overview Common names: Sarponkha, Wild Indigo, Purple Tephrosia, Sharpunkha Botanical name: Tephrosia purpurea (L.) Pers. Plant part: Whole herb Key bio actives: Polyphenols Flavonoids Terpenes Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Formulation grade Form: Extract powder Process: Solvent extraction Origin: India Shelf life: 1836 months below 25 C (<60% RH) tightly sealed Documentation: Per lot CoA and SDS with