SHIBUI WHISKY 10YR PURE MALT Varietal:Japanese Whisky Sake from Kochi is typically

Sake from Kochi is typically dry and lean

Vineyard diligence and a take-no-prisoners attitude on the sorting table were the keys to relative success here

bursting with aromas of ultra-ripe ruby red grapefruit

tangy finish

SHIBUI WHISKY 10YR PURE MALT Varietal:Japanese Whisky Sake from Kochi is typicallyIn Okinawa, two brothers launched Shibui with a focus on small batch Japanese whisky aged in tropical heat conditions that accelerate maturation compared to Scottish or Kentucky cellars. The 10 Year Pure Malt draws on that climate driven aging, which compresses wood interaction and pushes caramel and spice development faster than temperate warehouses allow. Pot still distillation and extended maturation yield a thick, creamy palate of roasted almond,