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Cabernet Sauvignon enhances the juicy taste of the Wagyu
boasting a remarkable Beef Marbling Score (BMS) of 8-9
beef-forward flavor with exceptional marbling for ground beef applications
cut into thin
Australian Wagyu | Stone Axe Full Blood Ribeye Steak Culinary Luxury Cabernet Sauvignon enhances the juicyAustralian Wagyu Stone Axe Full Blood Ribeye Steak BMS 9+ 16 oz Elevate your dining experience with Destination Wagyu's Stone axe Full Blood Australian Wagyu Ribeye Steak, an exceptional 16 oz cut that promises an unparalleled level of luxury. Sourced from 100% pure Wagyu genetics, this ribeye mirrors the extraordinary qualities of Japanese A5 Wagyu, offering a Beef Marbling Score (BMS) of 9+. Rich in marbling and boasting buttery tenderness, this
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