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and Mourvèdre
Try it with fried zucchini blossoms
immediately followed by the fresh citrus notes of bitter orange
wild mushroom pasta
Tua Rita, Perlato del Bosco Rosso Lush and MourvèdreAlta Maremma, Tuscany, Italy 100% Sangiovese Dark plum and black cherry aromas unfold with forest floor, subtle floral tones, and a faint vegetal lift. The palate shows elegant yet firm tannins, concentrated dark fruit, and refined balsamic notes carried through a long, slightly savoury, mineral tinged finish. It pairs beautifully with roasted or grilled meats, braised short ribs, hearty beef stews, pasta with rich meat sauce, mushroom dishes, and
US$ 180.00
US$ 140.00
US$ 12.00
US$ 161.15