traditional Bollinger style compared to the unusually elegant and refined 2014 vintage that came before it
Clos de Vougeot
63-hectare walled climat - long considered among Pommard's finest premier crus by experts including Danguy & Aubertin (1892) and Jean-François Bazin - produces wines of remarkable finesse that redefine Pommard's powerful reputation
Renoir’s NV Extra‑Brut Grand Cru Le Terroir is showing very well… medium to full‑bodied
Château Montrose 1999 - ETLM Port traditional Bollinger style compared toDense purple colour. The nose is complex and still shut, delivering notes of tobacco, cigar, black fruit. Long and full on the palate, with aromas of brown tobacco, dark chocolate, and blackcurrant. Beautiful wine, classic, elegant, and complex. The tannins are silky, elegant, melted, with a velvety texture. Beautiful finish.