Papua New Guinea AAAK Co-op Espresso Roasts where he discovered a passion

where he discovered a passion for cupping and coffee quality

coffee farmers rely on Ayni to manage harvesting

soil management and agroforestry

Héctor retired and

Papua New Guinea AAAK Co-op Espresso Roasts where he discovered a passionTasting Notes: Earthy Spices, Molasses, Almond AAAK Co op Region: Highlands, Papua New Guinea Varietal: Typica (90%), Caturra (10%) Mill Washing Station: AAAK Co op Importer: Crop to Cup Processing: Washed Altitude: 1,4001,615 MASL Our average cupping score: 85. 75 About the Producers This coffee comes from the AAK Cooperative, a group of 64 communities across the Highlands of Papua New Guinea. Each represents a single family village, or house line,